• 介绍：

   Xylotriose 是一种天然的低聚木糖，为一种有效的双歧杆菌促生因子。

• 熔点： 204-206°C

• 沸点： 767.6±60.0 °C

• 比旋光度： -38.2 º (c=0.5% in H2O);-48 º (c=1% in H2O)

• 外观： White powder

• 溶解性： Souble  in  DMSO,H2O

• 储存条件： 2-8℃

• 注意：部分产品我司仅能提供部分信息，我司不保证所提供信息的权威性，仅供客户参考交流研究之用。

• 10. [4.1] Jianzhi Zhao et al."Development of a Robust Saccharomyces cerevisiae Strain for Efficient Co-Fermentation of Mixed Sugars and Enhanced Inhibitor Tolerance through Protoplast Fusion."Microorganisms.2024 Aug;12(8):1526

• 9. [IF=5.2] Jiaqi Wen et al."Highly efficient synergistic activity of an α-L-arabinofuranosidase for degradation of arabinoxylan in barley/wheat."Frontiers in Microbiology.2023; 14: 1230738

• 8. [IF=0] Deng Hai-Qing et al."Glycolic acid-based deep eutectic solvents boosting co-production of xylo-oligomers and fermentable sugars from corncob and the related kinetic mechanism."Biotechnology for Biofuels and Bioproducts.2023 Dec;16(1):1-12

• 7. [IF=11.889] Meixin Wang et al."Pretreatment of moso bamboo with p-toluenesulfonic acid for the recovery and depolymerization of hemicellulose."BIORESOURCE TECHNOLOGY.2023 Jun;378:129006

• 6. [IF=4.952] Jiapeng Wang et al."Efficient secretion of xylanase in Escherichia coli for production of prebiotic xylooligosaccharides."LWT-FOOD SCIENCE AND TECHNOLOGY. 2022 Jun;162:113481

• 5. [IF=5.645] Na Li et al."Improving catalytic efficiency of endoxylanase for degrading corncob xylan to produce xylooligosaccharides by fusing a β-xylosidase."Ind Crop Prod. 2022 Feb;176:114349

• 4. [IF=4.411] Zhaojun Peng et al."Purification, Identification, and Characterization of an Endo-1,4-β-Xylanase from Wheat Malt."Molecules. 2020 Jan;25(7):1572

• 3. [IF=8.198] Abdul Basit et al."Highly Efficient Degradation of Xylan into Xylose by a Single Enzyme."Acs Sustain Chem Eng. 2019;7(13):11360–11368

• 2. 韩鹏飞,虞佐嗣,郭建忠,李兵,刘力.炭基固体酸催化水解木聚糖制备低聚木糖的工艺优化[J].食品科学,2017,38(12):171-176.

• 1. 韩鹏飞, 郭建忠, 李兵,等. 固体酸催化水解木聚糖制备低聚木糖的工艺条件优化[J]. 食品工业科技, 2017.

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本计算器可帮助您计算出特定溶液中溶质的质量、溶液浓度和体积之间的关系，公式为：

质量 (mg) = 浓度 (mM) x 体积 (mL) x 分子摩尔量 (g/mol)

• pg ng μg mg g kg =
  fM pM nM μM mM M *
  nL μL mL L *