• 介绍： 稀释时有类似甜橙油和玫瑰似的强烈香气。不溶于水及甘油，溶于脂肪油；挥发油；矿物油及80%醇。具有新鲜的油脂香，稀薄时则有果味香，在空气中易氧化而生成癸酸。

• 熔点： 7 ℃

• 沸点： 208-209℃

• 外观： 透明液体

• 敏感性： 对空气敏感

• 储存条件： 2-8℃

• 用途： 用于有机合成和作香料用.

• 注意：部分产品我司仅能提供部分信息，我司不保证所提供信息的权威性，仅供客户参考交流研究之用。

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• 1. [IF=3.935] Muhammad Yasir Ali et al."Plant Volatiles and Herbivore Induced Plant Volatiles from Chili Pepper Act as Attractant of the Aphid Parasitoid Aphelinus varipes (Hymenoptera: Aphelinidae)."Plants-Basel. 2022 Jan;11(10):1350

输入产品批号：

本计算器可帮助您计算出特定溶液中溶质的质量、溶液浓度和体积之间的关系，公式为：

质量 (mg) = 浓度 (mM) x 体积 (mL) x 分子摩尔量 (g/mol)

• pg ng μg mg g kg =
  fM pM nM μM mM M *
  nL μL mL L *