• 溶解性： Souble  in  H2O

• 敏感性： 易吸潮

• 储存条件： RT

• 注意：部分产品我司仅能提供部分信息，我司不保证所提供信息的权威性，仅供客户参考交流研究之用。

• 12. [IF=6] Kangzhi Fang et al."Tea pomace protein-ε-polylysine-anthocyanin composite nanocomplexes: Elucidation of stability, structural properties, and in vitro digestion."LWT-FOOD SCIENCE AND TECHNOLOGY.2024 Jan;:115822

• 11. [IF=5.5] Shuangfeng Guo et al."Preparation and characterization of polyvinyl alcohol/glutaraldehyde cross-linked chitosan/ε-Polylysine degradable composite film and its antibacterial effect."JOURNAL OF FOOD ENGINEERING.2023 Dec;359:111698

• 10. [IF=6.1] Zhuanzhuan Wang et al."Mollugin activates GLP-1R to improve cognitive dysfunction in type 2 diabetic mice."LIFE SCIENCES.2023 Oct;331:122026

• 9. [IF=8.2] Xiaojie Zhou et al."Elaboration and characterization of ε-polylysine‑sodium alginate nanoparticles for sustained antimicrobial activity."INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES.2023 Nov;251:126329

• 8. [IF=9.231] Xutao Mai et al."Novel PVA/carboxylated cellulose antimicrobial hydrogel grafted with curcumin and ε-polylysine for chilled chicken preservation."FOOD CHEMISTRY.2023 Oct;424:136345

• 7. [IF=5.561] Chunming Tan et al."Development of a Multifunctional Edible Coating and Its Preservation Effect on Sturgeon (Acipenser baeri♀× Acipenser schrenckii♂) Fillets during Refrigerated Storage at 4 °C."Foods.2022 Jan;11(21):3380

• 6. [IF=6.652] Xiangyu Sun et al."Thermosonication combined with ε-polylysine (TSε): A novel technology to control the microbial population and significantly improve the overall quality attributes of orange juice."FOOD CONTROL.2022 Nov;141:109200

• 5. [IF=6.843] Zibo Zhang et al."Injectable double network hydrogel with hemostasis and antibacterial activity for promoting multidrug−resistant bacteria infected wound healing."Biomaterials Science. 2022 May;:

• 4. [IF=6.953] Wenqing Li et al."Preparation, characterization and releasing property of antibacterial nano-capsules composed of ε-PL-EGCG and sodium alginate-chitosan."Int J Biol Macromol. 2022 Apr;204:652

• 3. [IF=15.881] Junjie Ma et al."Biodegradable Poly(amino acid)–Gold–Magnetic Complex with Efficient Endocytosis for Multimodal Imaging-Guided Chemo-photothermal Therapy."Acs Nano. 2018;12(9):9022–9032

• 2. 王璇, 胡仲秋, 袁亚宏,等. 天然抑菌剂对鲁氏接合酵母的抑菌作用[J]. 现代食品科技, 2018, 34(10):100-108.

• 1. 谢景兴 刘兆军 魏宁 等. ε-聚赖氨酸对公猪精液中常见细菌的体外抑制效果研究[J]. 养猪 2017 000(003):51-53.

输入产品批号：

本计算器可帮助您计算出特定溶液中溶质的质量、溶液浓度和体积之间的关系，公式为：

质量 (mg) = 浓度 (mM) x 体积 (mL) x 分子量 (g/mol)

• pg ng μg mg g kg =
  fM pM nM μM mM M *
  nL μL mL L *