柠檬酸酯E 分析标准品,HPLC≥98%
| 货号 | 规格 | 价格 | 上海 | 北京 | 珠海 | 重庆 | 武汉 | 购买数量 |
|---|---|---|---|---|---|---|---|---|
B20914-10mg |
分析标准品,HPLC≥98% | ￥1000.00 |
货期：2-3天 | 1 | - | - | 1 |
|
B20914-20mg |
分析标准品,HPLC≥98% | ￥1800.00 |
6 | 2 | 2 | - | - |
|
产品介绍
| SMILES： | O=C(O)C(CC(OCC1=CC=C(O[C@H]2[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O2)C=C1)=O)(O)CC(O)=O |
|---|---|
| 沸点： | 784.1±60.0 °C |
| 外观： | 白色晶体或粉末 |
| 溶解性： | DMSO, Pyridine, Methanol, Ethanol, etc. |
| 储存条件： | 2-8℃，充氮保存 |
| 密度： | 1.631 |
| 注意： | 部分产品我司仅能提供部分信息，我司不保证所提供信息的权威性，仅供客户参考交流研究之用。 |
参考文献(14篇)
14. [IF=6.4] Ruiping Gao, et al. "Effects of temperature and pH on the enzymatic degradation of parishins from Gastrodia elata"INDUSTRIAL CROPS AND PRODUCTS, 2026 Sep;251:124199
13. [IF=1.8] Yang Rui, et al. "Form-associated quality variation and exploratory transcriptome-metabolome characteristics in selected Gastrodia elata tuber samples"Plant Biotechnology Reports, 2026 Aug;20(4):47
12. [IF=2.5] Shuxin Miao, et al. "An integrated strategy combining Spectrum-effect relationships with in-vitro activity verification for the screening of vasodilatory components from Gastrodia elata Blume"JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOM 웿 Ů
11. [IF=6.2] Zhiqiang Yi, et al. "Comparison of quality differences in Gastrodia elata wines fermented with different Saccharomyces cerevisiae and potential for sleep improvement in Saccharomyces cerevisiae SY Gastrodia elata fermented wine"Food Bioscience, 2026 May;:
10. [IF=5.4] Yu-feng Wang et al."A rapid method for quantitative analysis of traditional Chinese medicine activity: A case study on antioxidant activity of Gastrodia elata."JOURNAL OF ETHNOPHARMACOLOGY.2026 Apr;360:121173
9. [IF=5.4] Dongyan Guan et al."Exploring the potential protective mechanism of Gastrodia elata Blume in Parkinson’s disease using LC-MS/MS-based striatal metabolomics."JOURNAL OF ETHNOPHARMACOLOGY.2025 Jun;:120094
8. [IF=5.3] Yan Yaxing et al."Genome-wide identification of carboxyesterase family members reveals the function of GeCXE9 in the catabolism of parishin A in Gastrodia elata."PLANT CELL REPORTS.2025 Feb;44(2):1-16
7. [IF=4.7] Zhaoyu Zhang et al."Ecological factors impacting genetic characteristics and metabolite accumulations of Gastrodia elata."Chinese Herbal Medicines.2024 Sep;:
6. [IF=6.3] Zhang Chao-Qi et al."Sleep promoting and omics exploration on probiotics fermented Gastrodia elata Blume."npj Science of Food.2024 Jun;8(1):1-10
5. [IF=6.475] Zhen Wu et al."How steaming and drying processes affect the active compounds and antioxidant types of Gastrodia elata Bl. f. glauca S. chow."FOOD RESEARCH INTERNATIONAL. 2022 Jul;157:111277
4. 李平, 许金国, 季德,等. 天麻饮片传统性状与内在品质相关性研究[J]. 中国中药杂志, 2019, v.44(20):158-164.
3. 虞小静, 张冬月, 李思雨,等. 天麻水提物HPLC指纹图谱的建立及其真伪鉴别[J]. 中成药, 2018, 40(12):2698-2702.
2. 李俊婕, 刁飞燕, 胡德福,等. 高效液相色谱法测定天麻中7种成分含量[J]. 药学研究, 2019, 38(04):24-27.
1. 倪昌荣,范智毅,庞会明,刘志辉.基于多活性成分的天麻饮片提取工艺研究[J].中医药导报,2019,25(14):66-69.
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