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鸢尾黄素

    
分析标准品,HPLC≥98%

Tectorigenin

源叶
B21609 一键复制产品信息
548-77-6
C16H12O6
300.267
MFCD00597094
鸢尾黄素(548-77-6)
货号 规格 价格 上海 北京 珠海 重庆 武汉 购买数量
B21609-20mg
分析标准品,HPLC≥98%

¥400.00

3 2 - - 3
B21609-100mg
分析标准品,HPLC≥98%

¥1200.00

1 - - - -

产品介绍

SMILES: O=C1C(C2=CC=C(O)C=C2)=COC3=C1C(O)=C(OC)C(O)=C3
熔点: 225-226°C
沸点: 601.5°Cat760mmHg
外观: 浅黄色结晶
溶解性: DMSO  :  150  mg/mL  (499.57  mM;  Need  ultrasonic  and  warming)
储存条件: 2-8℃
密度: 1.512
注意: 部分产品我司仅能提供部分信息,我司不保证所提供信息的权威性,仅供客户参考交流研究之用。

参考文献(28篇)

23. [IF=1.3] Yumiao HUANG et al."Chemical profiles changes in Belamcanda chinensis: A metabolomic analysis of crude and processed samples."CHINESE JOURNAL OF ANALYTICAL CHEMISTRY.2025 May;:100559 22. [IF=3.3] Zhang Wengang et al."Identification and in vitro antioxidant and hypoglycemic activities of phenolic compounds in the different solvent fractions of polyphenols from black highland barley."Journal of Food Measurement and Characterization.2025 May;:1-14 21. [IF=3.8] Jialu Shen et al."Insights into inhibitory mechanisms: Unraveling the structure-activity relationship of dietary flavonoids on gut bacterial β-glucuronidase."Journal of Functional Foods.2024 Nov;122:106510 20. [IF=2.9] Zhang Jie et al."Effect of solid-state fermentation with Bacillus subtilis on polyphenol enrichment and antioxidant activity in black highland barley."Journal of Food Measurement and Characterization.2025 Jan;:1-14 19. [IF=4.4] Jifeng Gu et al."Typical and atypical metabolic characteristics of three iridaceae isoflavone components: in vitro and in silico studies."Frontiers in Pharmacology.2025 Feb;16: 18. [IF=2.8] Hongbin Zhang et al."Rapid identification of chemical components and screening of acetylcholinesterase inhibitors from Dalbergia odorifera based on mass defect and diagnostic ion filtering strategy, affinity ultrafiltration, and liquid chromatography-tand 17. [IF=5.6] Han Yu et al."Functional Identification of HhUGT74AG11—A Key Glycosyltransferase Involved in Biosynthesis of Oleanane-Type Saponins in Hedera helix."INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES".2024 Jan;25(7):4067 16. [IF=4.1] Xiaoning Ji et al."Identification of Active Components for Sports Supplements: Machine Learning-Driven Classification and Cell-Based Validation."ACS Omega".2024;XXXX(XXX):XXX-XXX 15. [IF=8.1] Xiao-Li Yin et al."UHPLC-QTOF-MS-based untargeted metabolomic authentication of Chinese red wines according to their grape varieties."FOOD RESEARCH INTERNATIONAL.2023 Dec;:113923 14. [IF=4.927] Wengang Zhang et al."Polyphenol Profile and In Vitro Antioxidant and Enzyme Inhibitory Activities of Different Solvent Extracts of Highland Barley Bran."MOLECULES.2023 Jan;28(4):1665 13. [IF=5.168] Pan Wang et al."Discovery and characterization of novel ATP citrate lyase inhibitors from natural products by a luminescence-based assay."CHEMICO-BIOLOGICAL INTERACTIONS.2022 Nov;367:110199 12. [IF=6.208] Pan Wang et al."Discovery of Flavonoids as Novel Inhibitors of ATP Citrate Lyase: Structure–Activity Relationship and Inhibition Profiles."INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES.2022 Jan;23(18):10747 11. [IF=4.927] Ji Li et al."UGT1A1 and UGT1A9 Are Responsible for Phase II Metabolism of Tectorigenin and Irigenin In Vitro."MOLECULES.2022 Jan;27(13):4104 10. [IF=6.025] Ruiqian Duan et al."Tectorigenin ameliorated high-fat diet-induced nonalcoholic fatty liver disease through anti-inflammation and modulating gut microbiota in mice."Food Chem Toxicol. 2022 Apr;:112948 9. [IF=3.645] Ziyun Wei et al.Studies on chemical constituents of Flos Puerariae-Semen Hoveniae medicine pair by HPLC and Fourier transform ion cyclotron resonance mass spectrometry.Journal Of Separation Science.2021 Nov 06 8. [IF=3.361] Mengmeng Yuan et al."The interaction of dietary flavonoids with xanthine oxidase in vitro: molecular property-binding affinity relationship aspects."Rsc Adv. 2019 Apr;9(19):10781-10788 7. [IF=4.759] Wenjie Wu et al."An analytical strategy for accurate, rapid and sensitive quantitative analysis of isoflavones in traditional Chinese medicines using ultra-high performance supercritical fluid chromatography: Take Radix Puerariae as an example."J Chromato 6. [IF=4.769] Jing Han et al."Qualitative and quantitative evaluation of Flos Puerariae by using chemical fingerprint in combination with chemometrics method."J Pharm Anal. 2021 Sep;: 5. [IF=3.645] Wenjie Wu et al."Simple, rapid, and environmentally friendly method for the separation of isoflavones using ultra-high performance supercritical fluid chromatography."J Sep Sci. 2017 Jul;40(13):2827-2837 4. [IF=4.411] Jifeng Gu et al."Application of High-Performance Liquid Chromatography Coupled with Linear Ion Trap Quadrupole Orbitrap Mass Spectrometry for Qualitative and Quantitative Assessment of Shejin-Liyan Granule Supplements."Molecules. 2018 Apr;23(4):884 3. Valkó, Klára. "Application of high-performance liquid chromatography based measurements of lipophilicity to model biological distribution." Journal of chromatography A 1037.1-2 (2004): 299-310.https://doi.org/10.1016/j.chroma.2003.10.084 2. Valkó, Klára. "Application of high-performance liquid chromatography based measurements of lipophilicity to model biological distribution." Journal of chromatography A 1037.1-2 (2004): 299-310.https://doi.org/10.1016/j.chroma.2003.10.084 1. 卞娅, 刘孟生, 张丽媛,等. 射干、鸢尾不同部位6种活性成分定量分析及抗炎作用初探[J]. 中国中药杂志, 2018, 43(001):119-122.

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