人工胃液(Gastric juice,pH 1.3)
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R41110
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人工胃液(Gastric juice,pH 1.3)
产品介绍
人工胃液(Gastric juice,pH 1.3)是模拟胃液的组分和 pH 值的一种溶液。胃蛋白酶活力浓度为7500u/L。本试剂参考美联储配方,人工胃液主要由氯化钾、氯化钙、氯化铵、磷酸二氢钠、葡萄糖、葡萄糖醛酸、葡萄糖胺盐酸盐、氯化钠、尿素、BSA、胃蛋白酶、黏蛋白等组成,常用于体外消化实验。
| 储存条件: | -20℃ |
|---|---|
| 有效期: | 6个月 |
| 注意: | 部分产品我司仅能提供部分信息,我司不保证所提供信息的权威性,仅供客户参考交流研究之用。 |
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18. [IF=8.5] Haoyan Zhu et al."Soybean protein isolate versus sheep whey protein: A detailed comparison of their chemical composition, gastrointestinal digestion and fermentation properties."FOOD CHEMISTRY.2025 Aug;483:144239
17. [IF=5.4] Junli Zhang et al."Screening Isodon rubescens-Derived Vesicles Harvested at Different Periods as Carriers for the Treatment of Colitis-Associated Cancer."ACS Biomaterials Science & Engineering.2025;XXXX(XXX):XXX-XXX
16. [IF=7] Sijia Hao et al."Potential benefits of orally deliverable silymarin-loaded spirulina platensis in mitigating alcoholic liver disease."FOOD RESEARCH INTERNATIONAL.2025 Jul;212:116508
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8. [IF=6] Li Liang et al."ACE inhibitory activity and gastrointestinal digestion stability of umami peptides IIVFGRQLL from yeast extract."LWT-FOOD SCIENCE AND TECHNOLOGY.2024 Jul;203:116308
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1. [IF=15.881] Xiaoyan Lu et al."Genome-Wide DNA Methylation Alterations and Potential Risk Induced by Subacute and Subchronic Exposure to Food-Grade Nanosilica in Mice."Acs Nano. 2021;15(5):8225–8243
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