半纤维素酶

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Juice and Its Antioxidant Activity in C2C12 Cells."Fermentation-Basel.2022 Dec;8(12):697 29. [IF=4.125] Hengtao Tang et al."Development of an enzymatic cascade to systematically utilize lignocellulosic monosaccharide."JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE.2022 Nov;: 28. [IF=6.449] Zhuang Li et al."Isolation of essential oil from Mosla chinensis Maxim by surfactant-enzyme pretreatment in high-solid system and evaluation of its biological activity."INDUSTRIAL CROPS AND PRODUCTS.2022 Dec;189:115871 27. [IF=6.212] Cheng Wei et al."Efficient separation of Cinnamomum camphora leaf essential oil and in vitro evaluation of its antifungal activity."Arabian Journal of Chemistry.2022 Nov;15:104225 26. [IF=6.056] Cheng Wei et al."Optimization of ultrasound assisted aqueous enzymatic extraction of oil from Cinnamomum camphora seeds."LWT-FOOD SCIENCE AND TECHNOLOGY.2022 Jul;164:113689 25. 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[IF=7.312] Guoqiang Cui et al."An efficient approach for the enzyme-enhanced extraction of camptothecin and 10-hydroxycamptothecin from the samara of Camptotheca acuminata using an ionic liquid solution."Sep Purif Technol. 2018 Jul;200:102 12. Guoqiang Cui, Xuebing Yang, Tingting Liu, Zaizhi Liu, Lei Yang, An efficient approach for the enzyme-enhanced extraction of camptothecin and 10-hydroxycamptothecin from the samara of Camptotheca acuminata using an ionic liquid solution, Separation and Puri 11. Bin Hu, Haoyuan Wang, Linfeng He, Yi Li, Cheng Li, Zhiqing Zhang, Yuntao Liu, Kang Zhou, Qing Zhang, Aiping Liu, Shuxiang Liu, Yadong Zhu, Qingying Luo, A method for extracting oil from cherry seed by ultrasonic-microwave assisted aqueous enzymatic process 10. Zhang, Qiang, et al. "Aqueous enzyme-ultrasonic pretreatment for efficient isolation of essential oil from Artemisia argyi and investigation on its chemical composition and biological activity." Industrial Crops and Products 158 (2020): 113031.https://doi. 9. Fengli Chen, Qiang Zhang, Huiyan Gu, Lei Yang, An approach for extraction of kernel oil from Pinus pumila using homogenate-circulating ultrasound in combination with an aqueous enzymatic process and evaluation of its antioxidant activity, Journal of Chroma 8. Chen, Fengli, et al. "Isolation of essential oil from the leaves of Polygonum viscosum Buch-ham. using microwave-assisted enzyme pretreatment followed by microwave hydrodistillation concatenated with liquid–liquid extraction." 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