乙醇脱氢酶

16. [IF=2.5] Yao Zhang et al."CdS QDs@SiO2 immobilized Rh for photo-metal synergistic catalysis of NADH recyclable regeneration."PHOTOCHEMISTRY AND PHOTOBIOLOGY.2025 Aug;: 15. [IF=4.2] Fangyu Yang et al."Rational design of a NIR fluorescent probe for highly selective sensing of NAD(P)H quinone oxidoreductase 1 in living systems."Frontiers in Chemistry.2025 Jun;13: 14. [IF=7] Debao Niu et al."Revealing the synergistic antibacterial mechanisms of resveratrol (RES) and pulsed electric field (PEF) against Acetobacter sp."FOOD RESEARCH INTERNATIONAL.2024 Oct;:115237 13. [IF=8.5] Jinghui Chen et al."Controlled hydrolysis and EGCG conjugation enhance the ADH/ALDH activation activity of chia seed meal protein hydrolysates: Fabrication and structural characterization."FOOD CHEMISTRY.2025 Feb;:143386 12. [IF=9.3] Shize Zheng et al."A mediator-free enzyme carbonaceous cathode for bioelectrocatalysis reduction of furfural into furfuryl alcohol."GREEN CHEMISTRY.2025 Mar;: 11. [IF=6.3] Debao Niu et al."Mechanism insights into the changes in activity and structure of cellular alcohol dehydrogenase in Acetobacter sp. after pulsed electric fields treatment."Innovative Food Science & Emerging Technologies.2024 Oct;97:103826 10. [IF=10.7] Yi Liao et al."Effects of three polyphenols with different numbers of phenolic hydroxyls on the structural and interfacial properties and lipid-protein co-oxidation of oil body emulsions."FOOD HYDROCOLLOIDS".2024 Sep;154:110077 9. [IF=16.5] Jiali Liu et al."Pickering emulsion stabilized with charge separation and transfer modulated photocatalyst for enzyme-photo-coupled catalysis."CHINESE JOURNAL OF CATALYSIS".2024 Feb;57:114 8. [IF=5.2] Zixu Wang et al."Identification of hepatoprotective peptides from porcine liver and its interaction with ethanol metabolizing enzymes in vitro."Food Bioscience.2023 Oct;55:103036 7. [IF=5.5] Qiang Peng et al."Two-dimensional derivatives obtained by oxidation of MXene for simulating the oxidative properties of natural enzymes."2D Materials.2023 Jul;: 6. [IF=4.501] Peng Zhan et al."Selective Furfuryl Alcohol Production from Furfural via Bio-Electrocatalysis."Catalysts.2023 Jan;13(1):101 5. [IF=5.581] Li Qing et al."Ultrasound Pretreatment of Brewer’s Spent Grain Protein Enhances the Yeast Growth- and Fermentation-Promoting Activity of Its Resultant Hydrolysates."Food and Bioprocess Technology.2022 Oct;:1-13 4. [IF=6.633] Xi Yang et al."Inhibition mechanism of baicalein against alcohol dehydrogenase in vitro via biological techniques, spectroscopy and computer simulation."JOURNAL OF MOLECULAR LIQUIDS.2022 Aug;360:119534 3. [IF=4.411] Yaru Wu et al."Interaction of Soy Protein Isolate Hydrolysates with Cyanidin-3-O-Glucoside and Its Effect on the In Vitro Antioxidant Capacity of the Complexes under Neutral Condition."Molecules. 2021 Jan;26(6):1721 2. [IF=17.97] Yiying Niu et al."A Type I-F Anti-CRISPR Protein Inhibits the CRISPR-Cas Surveillance Complex by ADP-Ribosylation."Mol Cell. 2020 Nov;80:512 1. 侯景龙, 毛跟年, 胡媛,等. 葛根,枳椇子解酒组合物体外抗氧化活性的研究[J]. 动物医学进展, 2020, 041(002):63-69.