D-脯氨酸 BR，99%
| 货号 | 规格 | 价格 | 上海 | 北京 | 珠海 | 重庆 | 武汉 | 购买数量 |
|---|---|---|---|---|---|---|---|---|
S20072-10g |
BR，99% | ￥30.00 |
7 | 5 | 1 | 2 | - |
|
S20072-100g促销 |
BR，99% | ￥140.00 ￥130.00 |
1 | 1 | 2 | - | - |
|
S20072-500g促销 |
BR，99% | ￥654.00 ￥600.00 |
2 | - | - | - | - |
|
产品介绍
用途：科研试剂，用于β-紫罗兰叉乙醛(β-ionylideneacetaldehyde)、视黄醛(retinal) 和相关化合物的非对称自缩合反应（仅供参考）。
| SMILES： | O=C(O)[C@@H]1NCCC1 |
|---|---|
| 熔点： | 223℃ |
| 比旋光度： | 85 ° (C=4, H2O) |
| 溶解性： | Souble in H2O |
| 储存条件： | RT,避光 |
| 用途： | 本品仅供科研，不得用于其它用途。 |
| 密度： | 1·186 |
| 注意： | 部分产品我司仅能提供部分信息，我司不保证所提供信息的权威性，仅供客户参考交流研究之用。 |
参考文献(8篇)
8. [IF=5.6] Huimin Wang et al."Electrochemiluminescent enantiorecognition in a defective chiral metal organic framework."ELECTROCHIMICA ACTA.2026 Jan;545:147726
7. [IF=4.1] Yuxin Zhang et al."Comprehensive Discrimination of Amomi Fructus From Different Origins Using UHPLC-Q-Orbitrap MS, HS–GC–MS/MS, NMR and MIR Technologies Based On Data Fusion Strategies."Analytical Science Advances.2025 Jul;6(2):e70029
6. [IF=3.6] Jiabei Xia et al."The Functional Components of By-Product Resources from the Aerial Parts of Polygonatum cyrtonema Hua."Agriculture-Basel.10.3390/agriculture13091820
5. [IF=4.3] Wenlong Yu et al."Effect of different preservation treatments on the formation of semicarbazide in Litopenaeus vannamei and the potential molecular mechanisms."JOURNAL OF FOOD COMPOSITION AND ANALYSIS.10.1016/j.jfca.2023.105664
4. [IF=5.9] Xudong Zhou et al."Systematic assessment of the silk deterioration behaviors for silk aging prediction."POLYMER DEGRADATION AND STABILITY.10.1016/j.polymdegradstab.2023.110532
3. [IF=4.658] Chenxu Cai et al."Molecular Hydrogen Improves Rice Storage Quality via Alleviating Lipid Deterioration and Maintaining Nutritional Values."Plants-Basel.2022 Jan;11(19):2588
2. [IF=7.79] Ye Lu et al."Enhancing hydrogel-based long-lasting chemiluminescence by a platinum-metal organic framework and its application in array detection of pesticides and D-amino acids."Nanoscale. 2020 Feb;12(8):4959-4967
1. [IF=7.1] Haiyan Fu et al."Rational design of an “on-off-on” fluorescent assay for chiral amino acids based on quantum dots and nanoporphyrin."Sensor Actuat B-Chem. 2019 May;287:1
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