聚葡萄糖 90%
| 货号 | 规格 | 价格 | 上海 | 北京 | 珠海 | 重庆 | 武汉 | 购买数量 |
|---|---|---|---|---|---|---|---|---|
S24638-500g |
90% | ￥100.00 |
>10 | 5 | 1 | 3 | - |
|
产品介绍
| SMILES： | MFCD30176547 |
|---|---|
| 储存条件： | RT |
| 注意： | 部分产品我司仅能提供部分信息，我司不保证所提供信息的权威性，仅供客户参考交流研究之用。 |
参考文献(13篇)
13. [IF=9.2] Baoning Zheng, et al. "Impact of reaction sequence on the physicochemical stability and in vitro digestibility of β-carotene-loaded emulsions stabilized by a ternary covalent complex"Food Chemistry-X, 2026 Jul;37:104124
12. [IF=8.5] Yuqing He, et al. "Dietary fibre hydrogels: Tunable polydextrose-sodium alginate networks for bioactive compound delivery"INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2026 Apr;:151881
11. [IF=3.8] Yan Kong et al."Prebiotics as adjunctive treatment ameliorates DSS-induced colitis and gut microbiota."Microbiology Spectrum
10. [IF=12.4] Zongyu Wu et al."Gastric clot formation and its role in modulating proteolysis of dietary fiber-fortified milk under simulated elderly gastrointestinal conditions."FOOD HYDROCOLLOIDS.2025 Oct;:112183
9. [IF=7.5] Jiahao Liao et al."In vitro screening of synbiotics based on a four-strain probiotic blend and their therapeutic potential for ulcerative colitis."BIOMEDICINE & PHARMACOTHERAPY.2025 Oct;191:118521
8. [IF=3.3] Li Xiaoyun et al."Effects of polydextrose and curcumin on the physical, structural, and functional properties of gelatin-based film."Journal of Food Measurement and Characterization.2025 Jun;:1-13
7. [IF=4.4] Zhang Pengwei et al."Synbiotic Effects of Lacticaseibacillus paracasei K56 and Prebiotics on the Intestinal Microecology of Children with Obesity."Probiotics and Antimicrobial Proteins.2024 Nov;:1-11
6. [IF=7.7] Youchuan Ma et al."Understanding the mechanism of saccharides type and concentration affecting texture of freeze-dried pectin-CMC cryogels through experiment and molecular dynamic simulation."INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES.2025 Mar;292
5. [IF=4.9] Zhiguo Zhang et al."Different Efficacy of Five Soluble Dietary Fibers on Alleviating Loperamide-Induced Constipation in Mice: Influences of Different Structural Features."INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES.2025 Jan;26(3):1236
4. [IF=8.8] Congzhen Shi et al."Investigating the thermal stability and calcium resistance of O/W emulsions prepared with glycosylated whey protein hydrolysates modified by different saccharides."FOOD CHEMISTRY".2024 Oct;454:139805
3. [IF=5.2] Juncheng Liu et al."Comparison of the in-vitro effect of five prebiotics with different structure on gut microbiome and metabolome."Food Bioscience".2024 Feb;:103810
2. 梁玉 赵鹏昊 尚佳萃 等. 一月龄婴儿粪便菌群对五种非消化糖的体外发酵作用[J]. 食品工业科技 2019 040(021):72-77.
1. 王博, 张书文, 刘鹭,等. 酪蛋白酸钠美拉德反应产物的制备及其乳化特性[J]. 食品科学, 2018.
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