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明胶

    
用于微生物学, gel strength ~250 g Bloom

Gelatin

源叶
S59664 一键复制产品信息
9000-70-8
MFCD00081638
货号 规格 价格 上海 北京 珠海 重庆 武汉 购买数量
S59664-100g
用于微生物学, gel strength ~250 g Bloom

¥66.00

10 10 10 10 -
S59664-500g
用于微生物学, gel strength ~250 g Bloom

¥260.00

10 1 2 1 -
S59664-2.5kg
用于微生物学, gel strength ~250 g Bloom

¥969.00

7 1 6 2 -
产品介绍 参考文献(58篇) 质检证书(COA) 摩尔浓度计算器 相关产品

产品介绍

Gelatins 是半透明、无色、无味的食品成分,通常来源于取自动物身体部位的胶原蛋白。Gelatins 是用于固化液体培养基的胶凝剂。

外观: 白色或亮黄色结晶
溶解性: Souble  in  H2O
储存条件: RT
用途: 极谱法测铜,碱性镀锌发光剂,测二氧化硅,鉴别培养基的配制,比浊及比色测定中的保护胶体。
密度: 0·68
注意: 部分产品我司仅能提供部分信息,我司不保证所提供信息的权威性,仅供客户参考交流研究之用。

参考文献(58篇)

53. [IF=13.2] Run Ji, et al. "Esterified starch-anthocyanin composite particles synergizing with ZnCDs to construct intelligent porous films: Long-term maintenance and real-time monitoring of shrimp freshness"CHEMICAL ENGINEERING JOURNAL, 2026 Feb;:173714 52. [IF=13.2] Minna Wen, et al. "Smart glucose-ROS responsive CPOD/MGF@GMs hydrogel for mangiferin-mediated diabetic wound healing"CHEMICAL ENGINEERING JOURNAL, 2026 Mar;:174749 51. [IF=3.3] Zhao Rui, et al. "Synergistic antioxidant and cryoprotective edible coatings based on sodium alginate and Gelatin-Derived bioactive peptides for frozen cooked beef preservation"Journal of Food Measurement and Characterization, 2026 Apr;:1-18 50. [IF=3.9] Jiaze Dou, et al. "Microfluidic Engineering of Core–Shell PLGA Microspheres with Adjustable Shell Thickness for Long-Acting Delivery of Leuprolide Acetate"LANGMUIR, 2026-04-20 49. [IF=5.7] Ruimin Zhan, et al. "Zinc-chelated cuttlefish ink melanin nanoparticles complexed sprayable chitosan-based hydrogel to promote infected wounds healing"Biomaterials Science, 2026 Apr;: 48. [IF=8.5] Yan Zhang, et al. "Organic-inorganic dual-crosslinked hydrogel with extracellular matrix biomimetic and immune regulation for diabetic chronic wound healing"INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2026 Apr;:152320 47. [IF=3.9] Jinpeng Yang, et al. "Oral delivery of pH-responsive tannic acid microcapsules for the amelioration of DSS-induced colitis"Journal of Functional Foods, 2026 Jul;142:107347 46. [IF=8.5] Shibo Xu et al."Dual dynamic cross-linked self-healing chitosan-based hydrogels for microenvironmental reconstruction maintaining mitochondrial homeostasis to ameliorate tendinopathy progression."INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES.2025 Dec 45. [IF=9.8] Tongxin Gao et al."Chitosan/gelatin composite gel as a cost-effective and efficient adsorbent to remove high-molecular-weight invert sugar alkaline degradation products."FOOD CHEMISTRY.2026 Feb;501:147591 44. [IF=10] Mingze Han et al."Sustainable and mechanically robust fully bio-based aerogels with leaf-inspired structure for multifunctional air filtration."Journal of Cleaner Production.2026 Jan;538:147360 43. [IF=8] Jinjie Yang et al."Biopolymer-based edible film incorporating Melaleuca Bracteata F. Muell. Essential oil with antimicrobial and antioxidant properties: A promising approach for strawberry fruit preservation."FOOD RESEARCH INTERNATIONAL.2026 Apr;229:11849 42. [IF=8.5] Xinrui Gao et al."Lotus leaf flavonoid-loaded zein/chitosan composite films for controlled-release active food packaging."INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES.2026 Feb;344:150539 41. [IF=12.4] Hong He et al."Comparative study on the passion fruit essential oil microcapsules constructed from hydrophobic cellulose I/Ⅱ nanocrystals and gelatin: physicochemical and release properties."FOOD HYDROCOLLOIDS.2026 Jun;175:112479 40. [IF=6] Fuying Tu et al."Multifunctional FeSN nanozyme-doped hydrogel: A promising strategy for antibacterial therapy and wound repair."Biomaterials Advances.2026 Mar;180:214620 39. [IF=8.5] Manqi Yan et al."Tunable physio-adhesive gelatin/carboxymethyl chitosan based hydrogels for hemostatic and accelerated wound healing."INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES.2025 Nov;:148876 38. [IF=4.7] Peng Yin et al."Carboxymethyl Chitosan/Gelatin/MXene Double-Cross-Linked Aerogel for Efficient Removal of Cr(VI) and Pb(II) from Wastewater."ACS Applied Polymer Materials.2025;XXXX(XXX):XXX-XXX 37. [IF=8.2] Shihao Lou et al."Development and characterization of composite hydrogels loaded with hawthorn flavonoid microcapsules: Application in cold pork."Food Chemistry-X.2025 Oct;31:103072 36. [IF=9.8] Bing Liu et al."Beeswax-modified halloysite nanotube composite aerogels as intelligent packaging materials for colorimetric monitoring of shrimp freshness in high-humidity environments."FOOD CHEMISTRY.2025 Dec;494:146160 35. [IF=13.2] Xianglong Zhong et al."Bioadhesive gel with enhanced transdermal delivery and cartilage-targeted retention for osteoarthritis pain-structure therapy."CHEMICAL ENGINEERING JOURNAL.2025 Sep;:168605 34. [IF=13.2] Xin Rao et al."Microenvironment-responsive immunoregulatory hydrogel exerts multi-regulation and synergistic reprogramming of macrophages to promote diabetic wound healing."CHEMICAL ENGINEERING JOURNAL.2025 Sep;:167896 33. [IF=14.1] Jianguo Song et al."Concrete Structure Inspired 3D-Printed Framework Mechanically Reinforced Zwitterionic Hydrogel for Efficient Postoperative Abdominal Adhesion Prevention."Advanced Science.2025 Sep;:e08954 32. [IF=8.5] Hongcai Li et al."Synergistic enhancement of functional properties in EGCG and ferulic acid incorporated konjac glucomannan/gelatin bilayer films for blueberry preservation."INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES.2025 Aug;320:145914 31. [IF=5.1] Mengyuan Niu et al."The Preparation and Characterization of Antioxidant Films Based on Hazelnut Shell-Based Vegetable Carbon Black/Chitosan/Gelatin and the Application on Soybean Oils."Foods.2025 Jan;14(10):1678 30. [IF=3.5] Yingqian Su et al."Fabrication of sodium alginate gel beads encapsulating microcapsules via TGase-catalyzed crosslinking of gelatin in the outer aqueous phase of probiotics-loaded W/O/W emulsions."JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE.2025 Jul;: 29. [IF=6.6] Chang Liu et al."Fabrication of pH-sensitive gelatin/sodium alginate composite microbeads for potential delivery of resveratrol."LWT-FOOD SCIENCE AND TECHNOLOGY.2025 Aug;230:118237 28. [IF=12.4] Haitao Wang et al."Tailoring the properties of bigels by beeswax content for 3D food printing, astaxanthin delivery, and freshness sensing."FOOD HYDROCOLLOIDS.2026 Feb;170:111703 27. [IF=3.3] Li Xiaoyun et al."Effects of polydextrose and curcumin on the physical, structural, and functional properties of gelatin-based film."Journal of Food Measurement and Characterization.2025 Jun;:1-13 26. [IF=8.5] Jinyuan Geng et al."Dextran based dual-dynamic-network hydrogel for chronic wound healing with mechanically adaptive, antibacterial, and pH-responsive drug delivery."INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES.2025 Jun;:144865 25. [IF=16] Shaobin Wu et al."Magnetic Microcarrier-Based Whole Tumor Cell Vaccines for Tumor Prevention and Immunotherapy."ACS Nano.2025;XXXX(XXX):XXX-XXX 24. [IF=5.2] Lujie Zhang et al."HAMA/GelMA-based hydrogel microneedle patch via DLP 3D bioprinting for high-efficiency ISF extraction."INTERNATIONAL JOURNAL OF PHARMACEUTICS.2025 Jul;680:125800 23. [IF=5.3] Fangyi Liu et al."Dynamic Boronate Ester Based Hydrogel with Enhanced Mechanical Properties and Multi-Stimuli-Triggered Release for Tissue Repair and Antioxidant Therapy."Gels.2025 May;11(5):370 22. [IF=4.9] Chao Zhang et al."Polymers Enhance Chlortetracycline Hydrochloride Solubility."INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES.2024 Jan;25(19):10591 21. [IF=6] Hailu Liao et al."Preparation of gelatin/gelatin-dextran/gelatin-based three-layer films with cinnamaldehyde and α-tocopherol for scallop (Patinopecten yessoensis) adductor muscle preservation."LWT-FOOD SCIENCE AND TECHNOLOGY.2024 Dec;213:117067 20. [IF=6.4] Baoquan Chang et al."Ultra-Sensitive and Broad-Range Iontronic Pressure Sensor Based on ZnO-Reinforced Sodium Alginate With CaCl2."Advanced Materials Technologies.2024 Nov;:2401250 19. [IF=7.7] Xinxing Sun et al."Oxygenous and biofilm-targeted nanosonosensitizer anchored with Pt nanozyme and antimicrobial peptide in the gelatin/sodium alginate hydrogel for infected diabetic wound healing."INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES.2025 M 18. [IF=2.9] Gao Nengbin et al."Effect of ultrasonic modification on physicochemical properties and bioactivity of polysaccharides from mycelium of Sanghuangporus vaninii."Journal of Food Measurement and Characterization.2025 Jan;:1-16 17. [IF=5] Xue Sun et al."Influence of Electrostatic Interactions on the Self-Assembly of Charged Peptides."Gels.2025 Jan;11(1):80 16. [IF=8.5] Zhe Shao et al."A konjac glucomannan/ gelatin film integrated with rosemary essential oil and ginger essential oil-loaded bacterial cellulose: Preparation, characterization, and application in sea bass (Lateolabrax maculatus) packaging."FOOD CHEMISTRY.202 15. [IF=3.4] Ziwei Wu et al."Biomimetic Design of Underwater Adhesives Based on Tea Polyphenol-Modified Gelatin."Biomimetics.2025 Mar;10(3):149 14. [IF=3.9] Peibo Guo et al."Isobavachalcone-loaded electrospun polycaprolactone/gelatin nanofibers for antibacterial and antioxidant applications."Biomedical Materials.2025 Feb;20(2):025035 13. [IF=1.5] Di Zhang et al."Multifunctional Natural Herbal Extracts Liposomal Loaded Hybrid Hydrogel for Skin Improvement and Repair."Natural Product Communications.;(): 12. [IF=7.7] Leran Wang et al."Encapsulation of Enterococcus faecium in hyaluronic acid/gelatin/sodium alginate/protamine improves cell viability and stability."INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES.2025 May;309:142948 11. [IF=12.7] Wenyue Xie et al."Cascaded diffusion-driven self-reinforced adhesive hydrogels for hydrophobic tissue closure."COMPOSITES PART B-ENGINEERING.2025 Apr;:112580 10. [IF=4.7] Bo Zhao et al."Biomimetic Grooved Ribbon Aerogel Inspired by the Structure of Pinus sylvestris var. mongolica Needles for Efficient Air Purification."Polymers.2025 Apr;17(9):1234 9. [IF=9.4] Congli Cui et al."Dual cross-linked magnetic gelatin/carboxymethyl cellulose cryogels for enhanced Congo red adsorption: Experimental studies and machine learning modelling."JOURNAL OF COLLOID AND INTERFACE SCIENCE.2025 Jan;678:619 8. [IF=10.7] Zixin Wang et al."Effect of polysaccharide on structures and gel properties of microgel particle reconstructed soybean protein isolate/polysaccharide complex emulsion gels as solid fat mimetic."CARBOHYDRATE POLYMERS.2025 Jan;347:122759 7. [IF=12.8] Ruihao Niu et al."Topological polymeric glucosyl nanoaggregates in scaffold enable high-density piscine muscle tissue."BIOMATERIALS.2025 Mar;314:122819 6. [IF=1.5] Jiaxin Chen et al."Characterization and Improvement of Sleep Activity of Ziziphi Spinosae Semen Oil Microcapsules Prepared by Complex Coacervation."Natural Product Communications.;(): 5. [IF=11] Yuan Wu et al."Ultrasound-assisted freezing for the preparation of aerogel-based intelligent packaging."FOOD HYDROCOLLOIDS.2025 Jan;158:110534 4. [IF=4.7] Xiao Wu et al."Extraction, Purification, Sulfated Modification, and Biological Activities of Dandelion Root Polysaccharides."Foods.2024 Jan;13(15):2393 3. [IF=3.9] Jingrong Yu et al."Carboxymethyl chitosan-methacrylic acid gelatin hydrogel for wound healing and vascular regeneration."Biomedical Materials.2024 Jun;: 2. [IF=9.9] Saisai Yan et al."Gel-confined fabrication of fully bio-based filtration membrane for green capture and rapid detection of airborne microbes."JOURNAL OF COLLOID AND INTERFACE SCIENCE".2024 Sep;670:417 1. [IF=15.1] Chenran Xin et al."The antibacterial and hemostatic activity of Gastrodia elata polysaccharide-based hydrogel embedded with drug-carrying microspheres accelerates diabetic wound healing."CHEMICAL ENGINEERING JOURNAL".2024 Jul;492:152403

质检证书(COA)

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摩尔浓度计算器

质量 (mg) = 浓度 (mM) x 体积 (mL) x 分子摩尔量 (g/mol)

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