28. [IF=9.2] Qianqian Huang, et al. "Transglutaminase-mediated glycosylation improves the physicochemical properties and in vitro hypolipidemic activity of oyster peptides"Food Chemistry-X, 2026 May;36:104027 27. [IF=3.3] Zhang Lihong et al."Isolation, purification, and bioactivity studies of flavonoid compounds from the fruiting bodies of Sanghuangporus vaninii."Journal of Food Measurement and Characterization.2026 Jan;:1-16 26. [IF=8.5] Wenxiang Hu et al."Lipase immobilization via dynamic defect-engineered ZIF-8: A bioactivity-enhanced platform for high-efficiency screening of herbal lipase inhibitors."INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES.2026 Jan;335:149264 25. [IF=5.1] Jiayu Zhang et al."Lipidomic Analysis Reveals the Anti-Obesity and Hepatoprotective Effects of Flavonoid Mimetic Components in Adzuki Beans on High-Fat Diet-Induced Obese Mice."Foods.2025 Jan;14(18):3191 24. [IF=7.2] Yuezhi Jiang et al."Study on differences between etiolated-green tea and other 10 kinds of common tea based on drinking quality and in vitro hypoglycemic lipase activity."Journal of Future Foods.2025 Sep;: 23. [IF=4] Anna Wang et al."Extraction process, fraction characterization and in vitro bioactivity evaluation of flavonoids from Diaphragma juglandis fructus in Juglans sigillata."JOURNAL OF CHROMATOGRAPHY A.2025 Aug;:466275 22. [IF=4] Anna Wang et al."Extraction process, fraction characterization and in vitro bioactivity evaluation of flavonoids from Diaphragma juglandis fructus in Juglans sigillata."JOURNAL OF CHROMATOGRAPHY A.2025 Aug;:466275 21. [IF=5] Jinxin Shen et al."Integrated Multi-Omics Analysis Reveals the Regulatory Mechanism of Peanut Skin Procyanidins on Lipid Metabolism in High-Fat-Diet-Induced Obese Mice."Nutrients.2025 Jan;17(13):2228 20. [IF=2.5] Ruo-Dan Tian et al."New α-Pyrones From Endophytic Fusarium Sp. L46 Isolated From Dioscorea opposita."CHEMISTRY & BIODIVERSITY.2025 Jun;:e00223 19. [IF=4.6] Jie Zhou et al."Understanding Anti-Obesity Potential of Four Porphyrin Compounds by Investigating Pancreatic Lipase Inhibition."MOLECULES.2025 Jan;30(13):2701 18. [IF=4] Hanju Fan et al."Effect and mechanism of polysaccharide from Crataegus pinnatifida on nonalcoholic fatty liver disease."Journal of Functional Foods.2025 Jun;129:106876 17. [IF=4.8] Panpan Zhang et al."Correlation analysis between phytochemical composition and biological activities of Artemisia scoparia."Food Bioscience.2024 Dec;62:105342 16. [IF=5.5] Panpan Zhang et al."Optimizing the extraction process, analyzing the composition and biological activity of essential oil from Artemisia scoparia using enzyme-assisted steam distillation."Sustainable Chemistry and Pharmacy.2025 Apr;44:101940 15. [IF=4.7] Chuling Liu et al."Screening for Safe and Efficient Monascus Strains with Functions of Lowering Blood Lipids, Blood Glucose, and Blood Pressure."Foods.2025 Jan;14(5):835 14. [IF=8.5] Yujie Wang et al."A novel synergistic inhibition mechanism of pancreatic lipase by 2-mercaptobenzothiazole and stearic acid migrants from dairy contact rubbers."FOOD CHEMISTRY.2025 Jul;479:143816 13. [IF=7.7] Lingyu Zhang et al."Effects of in vitro simulated digestion and fecal fermentation on the structure and regulating the glucose and lipid activity of a polysaccharide from Mori Folium."INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES.2024 Nov;280:135595 12. [IF=5.561] Yongshuai Jing et al."Effects of Extraction Methods on the Physicochemical Properties and Biological Activities of Polysaccharides from Polygonatum sibiricum."Foods.2023 Jan;12(10):2088 11. [IF=5.318] Heyu Shen et al."The inhibitory mechanism of pentacyclic triterpenoid acids on pancreatic lipase and cholesterol esterase."Food Bioscience.2023 Feb;51:102341 10. [IF=8.025] Xinyi Wang et al."Pancreatic lipase inhibitory effects of peptides derived from sesame proteins: In silico and in vitro analyses."INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES.2022 Dec;222:1531 9. [IF=9.231] Yue Xiao et al."Insight into structural characteristics of theabrownin from Pingwu Fuzhuan brick tea and its hypolipidemic activity based on the in vivo zebrafish and in vitro lipid digestion and absorption models."FOOD CHEMISTRY.2022 Sep;:134382 8. [IF=3.167] Hao-Xiang Gao et al."Potential of phenolic compounds in Ligustrum robustum (Rxob.) Blume as antioxidant and lipase inhibitors: Multi-spectroscopic methods and molecular docking."J Food Sci. 2022 Feb;87(2):651-663 7. [IF=4.451] Sha Li et al."Kaempferol inhibits the activity of pancreatic lipase and its synergistic effect with orlistat."J Funct Foods. 2020 Sep;72:104041 6. [IF=5.396] Hang Xu et al."The ameliorative effect of the Pyracantha fortuneana (Maxim.) H. L. Li extract on intestinal barrier dysfunction through modulating glycolipid digestion and gut microbiota in high fat diet-fed rats."Food Funct. 2019 Oct;10(10):6517-6532 5. [IF=6.165] Sha Li et al."Mechanistic insights into the inhibition of pancreatic lipase by apigenin: Inhibitory interaction, conformational change and molecular docking studies."J Mol Liq. 2021 Aug;335:116505 4. 陈永丽,黄俊僮,王玲,姚开,贾冬英.桑叶多糖的化学组成及其对胰脂肪酶的抑制作用研究[J].食品科技,2021,46(03):162-166. 3. 张丹,姚正颖,侯北伟,张卫明,孙力军.香水莲花提取物对胰脂肪酶活性的抑制作用[J].食品科技,2017,42(03):227-231. 2. 张丹, 姚正颖, 侯北伟,等. 霜桑叶提取物对胰脂肪酶活性抑制作用的研究[J]. 食品工业科技, 2017, 038(003):52-56. 1. 李强, 徐天任, 吕畅,等. 山楂饮片对胰脂肪酶活性的抑制作用研究[J]. 药学研究, 2020, v.39(05):19-23.