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D-纤维二糖

    
分析标准品,HPLC≥98%

D-Cellbiose

源叶
B25328 一键复制产品信息
528-50-7
C12H22O11
342.3
MFCD00136034
纤维二糖;4-O-β-D-吡喃葡萄糖基-D-葡萄糖
货号 规格 价格 上海 北京 武汉 南京 购买数量
B25328-100mg 分析标准品,HPLC≥98% ¥216.00 >10 1 2 1
产品介绍 参考文献(27篇) 质检证书(COA) 摩尔浓度计算器 相关产品

产品介绍

 D-(+)-Cellobiose 是一种内源性代谢产物。

熔点: 239°C
沸点: 667.9ºC at 760mmHg
比旋光度: 34 ° (C=8, H2O)
外观: Fine Crystalline Powder
溶解性: H2O  :  50  mg/mL  (146.07  mM;  Need  ultrasonic)

DMSO  :  20  mg/mL  (58.43  mM;  Need  ultrasonic)
储存条件: 2-8℃
注意: 部分产品我司仅能提供部分信息,我司不保证所提供信息的权威性,仅供客户参考交流研究之用。

参考文献(27篇)

22. [IF=2.8] Chen Xiaofeng et al."Metabolomics-based study of chemical compositions in cellulase additives derived from a tobacco-origin Bacillus subtilis and their impact on tobacco sensory attributes."ARCHIVES OF MICROBIOLOGY".2024 Apr;206(4):1-17 21. [IF=4.4] Zihong Ma et al."Effects of freezing on the gelation behaviors of liquid egg yolks affected by saccharides: thermal behaviors and rheological and structural changes."POULTRY SCIENCE".2024 Jun;103:103657 20. [IF=1.6] Zhengfen Wu et al."Surface display system of Bacillus subtilis: A promising approach for improving the stability and applications of cellobiose dehydrogenase."PROTEIN EXPRESSION AND PURIFICATION".2024 Jun;218:106448 19. [IF=4.1] Chengcheng Feng et al."A comparative study on flaxseed lignan biotransformation through resting cell catalysis and microbial fermentation by β-glucosidase production Lactiplantibacillus plantarum."JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE".2024 Feb;: 18. [IF=5.2] Mengcheng You et al."Insights into lignocellulose degradation: comparative genomics of anaerobic and cellulolytic Ruminiclostridium-type species."Frontiers in Microbiology.2023; 14: 1288286 17. [IF=4.2] Xiangyang Hu et al."An improved algorithm for resolving overlapping peaks in ion mobility spectrometry and its application to the separation of glycan isomers."ANALYST.10.1039/D3AN01042B 16. [IF=5.6] Xiaoying Wang et al."The dietary intervention of synbiotic preparation promotes the bioconversion of soy isoflavones to equol and its metabolic mechanism."Journal of Functional Foods.10.1016/j.jff.2023.105784 15. [IF=15.1] Qinrui Du et al."One-pot conversion of cellulose to HMF under mild conditions through decrystallization and dehydration in dimethyl sulfoxide/tetraethylammonium chloride."CHEMICAL ENGINEERING JOURNAL.10.1016/j.cej.2023.146217 14. [IF=6.2] Lei Wang et al."In-depth profiling of carbohydrate isomers in biological tissues by chemical derivatization-assisted mass spectrometry imaging."ANALYTICA CHIMICA ACTA.2023 Oct;1278:341741 13. [IF=10.7] Zihong Ma et al."Cryoprotective role of saccharides in frozen egg yolks: Water/ice tailoring effect and improved freeze–thaw stability."FOOD HYDROCOLLOIDS.2023 Dec;145:109161 12. [IF=6.558] Yuanqing Luo et al."Pd nanoparticles decorated thiol-functionalized MOF as an efficient matrix for differentiation and quantitation of oligosaccharide isomers by laser desorption/ionization mass spectrometry."Anal Chim Acta. 2022 Apr;1202:339665 11. [IF=2.419] Ren Gao et al.An overlapping peaks separation algorithm for ion mobility spectrometry based on second-order differentiation and dynamic inertia weight particle swarm optimization algorithm.Rapid Communications In Mass Spectrometry.2021 Nov 05 10. [IF=2.926] Liu Hang et al."Inactivation Mechanism of 1-Ethyl-3-Methylimidazolium-Based Ionic Liquid on β-Glucosidase Produced by Paenibacillus sp. LLZ1 and Enhanced Activity Using a Surfactant."Appl Biochem Biotech. 2020 Mar;190(3):826-838 9. [IF=3.992] Shanna Liu et al."Phenotypic comparison and DNA sequencing analysis of a wild-type and a pediocin-resistant mutant of Listeria ivanovii."Res Microbiol. 2020 Apr;171:115 8. [IF=4.616] Lei Li et al."A TIMS-TOF mass spectrometry study of disaccharides from in situ ESI derivatization with 3-pyridinylboronate."Analyst. 2021 Jan;146(1):75-84 7. [IF=6.057] Pengfei Guan et al."Structural resolution of disaccharides through halogen anion complexation using negative trapped ion mobility spectrometry."Talanta. 2021 Aug;230:122348 6. [IF=7.514] Ting Miao et al."High efficient degradation of glucan/glucomannan to cello-/mannan-oligosaccharide by endoglucanase via tetrasaccharide as intermediate."Food Chem. 2021 Jul;350:129175 5. 陈开琼,杨其芳,苟琪,吕燕,刘建利.枸杞枝叶中乳酸菌的分离及其在徒长枝青贮中的应用评价[J].中国农业科技导报,2021,23(02):193-201. 4. 李嘉文, 刘达, 刘党生,等. 乳酸菌胞外多糖产生菌的筛选与初步研究[J]. 中国微生态学杂志 2019年31卷9期, 1027-1033页, ISTIC CSCD CA, 2019. 3. 田蕾,李恩源,关统伟,唐蜀昆,刘晓飞,张小平.艾丁湖可培养嗜盐菌多样性及功能酶、抗菌活性筛选[J].微生物学通报,2017,44(11):2575-2587. 2. 陈子贤, 刘学强, 张彬,等. 泡盛曲霉β-1,3-1,4-葡聚糖酶的纯化,性质及其用于制备β-葡寡糖简[J]. 食品与生物技术学报, 2019(1):45-52. 1. 刘航, 杨威, 鞠鑫,等. 表面活性剂与离子液体对β-葡萄糖苷酶的协同影响[J]. 化工进展, 2020, 039(001):341-347.

质检证书(COA)

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摩尔浓度计算器

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